Feast

2 comments
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Homemade pizza, salad from the polytunnel, and in the background there, the real star - the first of the purple sprouting broccoli, steamed and buttered, with homemade mayonnaise for dipping.

2 comments:

Dorothy said...

Oh yum, yum, yum!

I wish we had the space for purple sprouting. It was a long looked-for treat when we had our allotment!

Cottage Smallholder said...

This meal looks delicious. All homemade or home grown - I bet it tasted 100% better than the stuff available from the shops!

Love the idea of homemade mayonnaise with the broccoli!

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